Black Star Pastry Strawberry Watermelon Cake (4 Slices)

An icon of Sydney’s dessert scene, this beautifully layered cake combines almond dacquoise, rose-scented cream, and fresh watermelon, finished with strawberries, pistachios, and rose petals. Four slices of the city’s most photogenic (and delicious) treat.
To be redeemed at least two days before arrival.